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6,771 outlets in the South West were signed up to use the Eat Out to Help Out Scheme as of 27 August 2020. This only relates to businesses that have less than 26 outlets. The actual figure (that includes larger restaurant chains in the region) is higher.
So far, a total of 6,778,000 (6.7 million) meals have been claimed for across the South West region.
Total amount of discount claimed = £35,022,000 (£35 million)
Average discount per meal = £5.17
It is important to note that these figures are up to 27 August 2020, and businesses have until 30 September to make a claim
UK DINERS EAT 100 MILLION MEALS TO PROTECT 2 MILLION JOBS
THE CHANCELLOR today thanked Britons for helping protect thousands of jobs across the UK after statistics revealed that more than 100 million meals were eaten as part of the landmark Eat Out to Help Out scheme.
Rishi Sunak said the scheme’s popularity had helped protect the livelihoods of the 1.8 million people working in the hospitality sector and drive the nation’s economic recover from coronavirus.
Latest figures show that Eat Out to Help out significantly boosted restaurant bookings during the month of August, with the scheme growing in popularity each week
With the scheme excelling expectations, by midnight on 31 August more than 100 million meals were eaten by diners, with the 84,700 establishments signed up to the scheme making 130,000 claims worth £522 million, meaning more jobs are being protected through people getting out and boosting the economy.
These numbers are likely to grow, with restaurants having until the end of September to claim back the 50% government-funded discount applied to bills.
Chancellor, Rishi Sunak, said:
“From the get-go our mission has been to protect jobs- and to do this we needed be creative, brave and try things that no government has ever done before.
“Today’s figures continue to show Eat Out to Help Out has been a success. I want to thank everyone, from restaurant owners to waiters, chefs and diners, for embracing it and helping drive our economic recovery.
“The scheme is just one part of our Plan for Jobs and we will continue to protect, support and create jobs to ensure we come back stronger as a nation.”
According to OpenTable data, restaurant bookings increased by an average of 53% on Mondays, Tuesdays and Wednesdays throughout the whole of August, compared to the same days in 2019. In July 2020, restaurant bookings were down 54% on average from Mondays to Wednesdays compared to 2019.
On 31 August - the final day of the scheme - bookings were up 216% compared to the equivalent day in 2019.
And early signs show that despite ending, the scheme has continued to boost demand, with a 2 per cent rise in restaurant bookings on Tuesday 1 September compared to the equivalent day in 2019, according to OpenTable.
There had been an upward trend in the scheme’s popularity since it launched, with 10.5 million meals claimed for in total in the first week, 35 million meals in the second, 64 million in the third and over 100 million by 31 August.
The scheme was used across the entire UK, with over 6 million meals claimed for in Scotland, over 2 million in both Wales and Northern Ireland and over 51 million meals claimed for in England by 27 August.
The Eat Out to Help Out scheme is one part of the Chancellor’s Plan for Jobs, announced last month. Other measures announced to protect, support and create jobs include cutting VAT for tourism and hospitality by 15%, a £2 billion Kickstart Scheme, which opened for applications this week, and an £8.8 billion investment in new infrastructure, decarbonisation and maintenance projects.
This support for the hospitality sector comes on top of the government’s unprecedented assistance for all businesses including through grants, tax deferrals, scrapping business rates, the furlough and self-employed support schemes and government-backed loans.
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